Advanced Recipe Book

This book contains over 150 pages of industry standard recipes that every Chef should know. Full-colour, beautifully designed and containing professional food photography.

Chef’s Recipes – Advanced Cookery is perfect for Certificate 3 level cookery.

Each recipe features Ingredients, Preparation Time, Cooking Time and Numbers of Serves; Preparation Steps, Cooking Steps and Plating. Chef’s Hints and Notes reveal practical cookery knowledge from industry professionals.