Recipe Books
Products
Showing all 4 results
-
Advanced Recipe Book
$44.95 inc. GST
This book contains over 150 pages of industry standard recipes that every Chef should know. Full-colour, beautifully designed and containing professional food photography. Chef’s Recipes – Advanced Cookery is perfect for Certificate 3 level cookery. Each recipe features Ingredients, Preparation Time, Cooking Time and Numbers of Serves; Preparation Steps, Cooking Steps and Plating. Chef’s Hints and Notes reveal practical cookery knowledge from industry professionals. -
Basic Recipe Book
$44.95 inc. GST
This book contains over 150 pages of industry standard recipes that every Chef should know. Full-colour, beautifully designed and containing professional food photography. Chef’s Recipes – Basic Cookery is perfect for Certificate 2 level cookery. Each recipe features Ingredients, Preparation Time, Cooking Time and Numbers of Serves; Preparation Steps, Cooking Steps and Plating. Chef’s Hints and Notes reveal practical cookery knowledge from industry professionals. -
Cook
$59.95 inc. GST
We’re pleased to announce the release of our new recipe book, Cook.
A guide to the essentials for chefs in the making.
Featuring new and revised recipes that complement our award-winning Menu-based Resources, and Certificate III in Commercial Cookery - this book will quickly become a classroom staple.
-
Patisserie Recipe Book
$44.95 inc. GST
This book contains over 150 pages of industry standard recipes that every Chef should know. Full-colour, beautifully designed and containing professional food photography. Chef’s Recipes – Pâtisserie is perfect for Certificate 3 level baking and pâtisserie. Each recipe features Equipment Needs, Preparation Time, Cooking Time and Numbers of Serves, Ingredients and Preparation/Cooking Steps. Baker’s Hints and Notes reveal practical pâtisserie knowledge from industry professionals.