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AHC Agriculture, Horticulture and Conservation and Land Management


Products

Showing 81–85 of 85 results

  • AHCWRK401 Implement and monitor quality assurance procedures

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    What's it about? This unit of competency describes the skills and knowledge required to implement and monitor quality assurance procedures. Who's it for? This unit applies to individuals who take responsibility for their own work and for the quality of the work of others within known parameters. They provide and communicate solutions to a range of predictable and sometimes unpredictable problems. No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.

    Publisher: Snazzy

  • AHCWRK403 Supervise work routines and staff performance

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    What's it about? This unit of competency describes the skills and knowledge required to supervise work routines and staff performance. Who's it for? This unit applies to individuals who take responsibility for their own work and for the quality of the work of others within known parameters. They provide and communicate solutions to a range of predictable and sometimes unpredictable problems.  No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.

    Publisher: SNAZZY Learning Solutions

  • FBPPPL3006 Report on workplace performance

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    What's it about? This unit of competency describes the skills and knowledge required to collate and maintain workplace records to enable the monitoring and reporting of workplace performance. Who's it for? The unit applies to individuals who work as team leaders with responsibility for monitoring and reporting on performance of a work area or section. This includes working in a range of known contexts and completing routine activities.
  • HLTWHS002 Follow safe work practices for direct line of care

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    What’s it about? This unit describes the skills and knowledge required for a worker to participate in safe work practices to ensure their own health and safety, and that of others in work environments that involve caring directly for clients. It has a focus on maintaining safety of the worker, the people being supported and other community members. Who’s it for? This unit applies to all workers who require knowledge of workplace health and safety (WHS) to carry out their own work, in both centre-based and home-based service provision.
  • MSMSUP303 Identify equipment faults

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    What’s it about? This unit of competency covers the skills and knowledge required to plan and carry out checks to identify and deal with equipment faults and to determine solutions. Who’s it for? This unit of competency applies to experienced personnel, such as experienced operators, team leaders or supervisors, who are required to apply knowledge of materials, product purpose and processes to identify and deal with routine and non-routine faults in equipment, propose solutions, carry out solutions within scope of authority and competence and complete logs and reports. This unit of competency applies to an individual working alone or as part of a team or group and working in liaison with other shift team members and the control room operator, as appropriate. This unit of competency applies to all work environments and sectors within the industry. It does not include maintenance that would require trade-level skills. It is not intended that this competency would cover maintenance that is carried out in a workshop.